Tuesday, December 31, 2019

Soups Stews And Chili - Basic Chicken Stock

Onions, celery, carrots and whole cloves are simmered with bony chicken pieces in this recipe which yields a little more than a quart of rich stock to use in soups or sauces.

Friday, December 27, 2019

Pasta - Mediterranean Pasta

Chicken breast chunks flavored with bacon, artichoke hearts and herbs in a tomato sauce all over a steaming bowl of linguine.

Exterior (Minneapolis)

Exterior Traditional Garage And Shed Minneapolis

Thursday, December 26, 2019

Tuesday, December 24, 2019

Fruits And Vegetables - Tomato Concasse

Tomato concasse is a simple way to skin and seed vine-ripe tomatoes for use in sauces, stews, and more.

Monday, December 23, 2019

Seafood - Pecan Crusted Walleye

"A light crust for this delicate fish won't cover up the taste of the fish itself. Plus it is quick and easy."

Herbs And Spices - Indian Chicken Rub

Indian-inspired spices are combined to create a flavorful and aromatic spice rub for chicken.

Saturday, December 21, 2019

Friday, December 20, 2019

Fagan Drive (San Francisco)

Fagan Drive Traditional Living Room San Francisco

Breakfast And Brunch - Whole Wheat Molasses Flat Bread

Crossdressing Garland
Thick and hearty whole-grain flatbreads are sweet with the flavors of honey and molasses, and come together for a quick treat with butter, jam, or honey. Whip up four breads in only 30 minutes.

Thursday, December 19, 2019

Tuesday, December 17, 2019

Monday, December 16, 2019

Bbq Grilling - Foil Wrapped Veggies

Grilling vegetables in foil packets with olive oil and herbs is a simple yet delicious way to enjoy the late summer harvest.

Sunday, December 15, 2019

Soups Stews And Chili - Slow Cooked White Chili 2

Sydney Dominatrix
An alternative to traditional chili, this white bean chili packs a punch with spices and green chilies.

Tuesday, December 10, 2019

Monday, December 9, 2019

Cheese - Hummus Pizza

This pizza uses hummus instead of the usual red sauce - a unique and healthy pizza for those bored with the traditional. Top with your favorite veggies and cheese.

Monday, November 25, 2019

Cheese - Easy Cream Cheese Danish

This recipe makes the best cream cheese Danish I have ever tasted. It is very simple to make.

Saturday, November 23, 2019

Pasta - Balsamic Chicken And Pasta

This delicious combination of chicken, pasta, and tomatoes in a balsamic-basil sauce can be served warm or chilled.

Friday, November 22, 2019

Thursday, November 21, 2019

Cheese - Cheese Biscuits I

Baking mix gets combined with Cheddar cheese, garlic, parsley, Parmesan and milk to make these wonderfully easy biscuits.

Sunday, November 17, 2019

Meat And Poultry - Hara Masala Murgh

This is a very flavorful and fresh-tasting recipe for chicken with fresh herbs. It is a welcome change from heavily spiced chicken curries. This curry tastes great with plain cooked rice or jeera (cumin) rice.

Saturday, November 16, 2019

Thursday, November 14, 2019

Desserts - Mini Cheesecakes I

Easy and so good for holidays, weddings, or whatever the occasion! It is also good with other flavors of fruit pie filling.

Traditional White And Blue Kitchen (New York)

Traditional White And Blue Kitchen Traditional Kitchen New York

Wednesday, November 13, 2019

Herbs And Spices - Cajun Seafood Pasta

Lancaster Escorts
Three kinds of pepper turn up the heat in this creamy shrimp and scallop sauce. Fresh basil, thyme and parsley add just the right counterpoint, while Swiss and Parmesan cheese add their own sharp flavors. Perfect over fettucine!

Side Dish - Yuca French Fries

Like French fries? Then you will love this Latino version of an American favorite! Treat yuca just like you treat potatoes. Yuca can also be used to make a scrumptious alternative to home fries for breakfast.

Tuesday, November 12, 2019

Monday, November 11, 2019

Friday, November 8, 2019

Palmetto Bluff Private Residence (Charleston)

Palmetto Bluff Private Residence Traditional Entry Charleston

Breakfast And Brunch - Mamas Tomato Gravy

Escort Carlsbad
This dish is truly a taste of Louisiana Cajun Country. My mama made countless batches of biscuits and tomato gravy in her lifetime. I'm sure she learned to make this from her mother. This is the dish that puts my feet back under my mama's table. Serve with love over hot buttermilk biscuits along with bacon or sausage for breakfast, brunch, lunch or dinner.

Wednesday, November 6, 2019

Tuesday, November 5, 2019

Side Dish - Chinese Style Baby Bok Choy With Mushroom Sauce

Baby bok choy, lightly cooked just until bright green, is the star of this Chinese side dish, which gets earthy sweetness from oyster sauce and portobello mushrooms.

Monday, November 4, 2019

Bread - Guinness Bread

This stout and oat stuffed quick bread is great served warm with butter and honey!

Sunday, October 27, 2019