Monday, September 28, 2015

Bbq Grilling - Figs Oozing With Goat Cheese

If you love figs, goat cheese and honey, then you'll pop these onto your grill immediately. Just make sure your figs are ripe and that you get dozens.

Sunday, September 27, 2015

Seafood - Grilled Salmon Sandwich With Dill Sauce

This sandwich features grilled salmon, bacon, lettuce, tomato, and a simple sauce of dill, lemon zest, and mayonnaise.

Saturday, September 26, 2015

Side Dish - Stir Fried Asparagus

Asparagus is sauteed with onion and roasted garlic, just until it's slightly tender. Be careful not to overcook, to maintain crispness.

Wednesday, September 16, 2015

Painted Abstract Painting Decoration Stretched

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Monday, September 14, 2015

Desserts - Martina Cookies

Martina cookies are the perfect little shortbread cookies to have on hand for holiday parties. Dip them in chocolate and coat with nuts and crushed candy canes for a festive treat.

Saturday, September 12, 2015

Breakfast And Brunch - Cheesy Baked Eggs

This is an interesting concoction featuring eggs, cheese, and flour. To add a little extra kick, add a small can of diced chiles or jalapenos into the mix. Serve with sour cream, salsa, and green taco sauce.

Mint Icicle (Grey Goose Original 1 ½ Parts Peppermint Schnapps 1 Part White CrèMe De Cacao ½ Parts Cream ½ Parts)

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Mint Icicle (Grey Goose Original 1 ½ Parts Peppermint Schnapps 1 Part White CrèMe De Cacao ½ Parts Cream ½ Parts)

Wednesday, September 9, 2015

Meat And Poultry - Chicken Souvlaki Gyro Style

An easy and delicious way to recreate your favorite Greek restaurant dish at home. This Mediterranean-flavored recipe can be served buffet-style allowing your guests to make their own.

Friday, September 4, 2015

Barbarine (Dc Metro)

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Side Dish - Vidalia Onion Tart

Sweet onions are whisked together with sour cream and eggs, flavored with leek soup mix and finished with shredded Monterey Jack cheese.