Saturday, May 28, 2016

Friday, May 27, 2016

Wednesday, May 25, 2016

Tuesday, May 17, 2016

Main Dish - Spoiled Baby Back Ribs

Boiled ribs are bathed in a homemade barbeque sauce and broiled until sticky and delicious.

Saturday, May 14, 2016

Pasta - Mie Goreng Indonesian Fried Noodles

Chicken breast, cabbage, carrots, broccoli and mushrooms are stir-fried in a wok with cooked ramen noodles and sweet soy sauce to make a beloved home-style Indonesian noodle dish.

Friday, May 13, 2016

Herbs And Spices - Staceys Hamburger Seasoning

This seasoning mixture for hamburgers uses some common spices to make a tasty improvement to a plain hamburger.

Tuesday, May 10, 2016

Cheese - Alysias Basic Meat Lasagna

A very meaty and cheesy lasagna with mozzarella, Provolone, ricotta and Parmesan cheese layered with red sauce, browned beef and herbs.

Thursday, May 5, 2016

Seafood - Frogmore Stew

Lausanne Girls
I've been using this recipe for over 20 years, ever since I moved to South Carolina. It can be adjusted to serve any number. Allow 2 tablespoons of seasoning per quart of water. If you cannot find hot smoked sausage, use another smoked sausage such as kielbasa and add crushed hot red pepper to the pot.

Atherton Japanese Garden (San Francisco)

Atherton Japanese Garden Asian Landscape San Francisco