Thursday, October 29, 2015

Fruits And Vegetables - Low Fat Pumpkin Flan

Rich and creamy pumpkin flan gets a makeover by substituting low-fat milk and half-and-half for the cream.

Wednesday, October 28, 2015

Breakfast And Brunch - English Quiche Lorraine

Growing up in the U.K. we used to make this all the time. Our guests have asked so many times for this recipe. Well here it is. I bake this quiche for friends at Christmas. Just wrap up in aluminum and voila! A tasty Christmas breakfast that they can wake up to.

Monday, October 26, 2015

Bbq Grilling - Roasted Peppers In Oil Peperoni Arrostiti Sotto Olio

These colorful roasted peppers are soaked in oil seasoned with garlic, basil, and oregano. Try them on sandwiches, pasta, or alone as a pretty side dish.

Thursday, October 15, 2015

Wednesday, October 14, 2015

Monday, October 12, 2015

Herbs And Spices - Grilled Garlic And Herb Shrimp

Large, plump shrimp are marinated in a savory sauce of lemon juice, garlic, Italian seasoning, olive oil, dried basil, and brown sugar, then grilled to highlight the flavors.

Sunday, October 11, 2015

Bbq Grilling - Greek Island Chicken Shish Kebabs

Chicken is marinated in a Greek-style mixture of herbs with oil, vinegar, and lemon juice before being threaded onto skewers with bell pepper, mushrooms, and tomatoes for a tasty spin on grilled chicken.

Wednesday, October 7, 2015

Bread - Bread Pudding Ii 2

Baking this raisin-free bread pudding in a water bath insures against any graininess in the custard.

Tuesday, October 6, 2015

Breakfast And Brunch - Grilled Peanut Butter And Banana Sandwich

A sweet, warm breakfast idea. Cooked like a grilled cheese, but filled with melted peanut butter and warm bananas.

Saturday, October 3, 2015

Friday, October 2, 2015

Fruits And Vegetables - Mauigirls Mango Salsa

Sweet onion and fresh ginger bring out the tropical flavors of ripe mango in this crowd-pleasing salsa.